Wednesday, February 16, 2011

Italian Breadsticks

Ingredients:

Directions:

Prep Time: 45 mins

Total Time: 1 1/4 hr

  1. Mix all ingredients together and knead dough for 5 minutes. Let rise 20 minutes.
  2. Preheat oven to 350 degrees F. Divide dough in half. Place one half on a floured counter top and roll it out to form a rectangle about 1/2 inch thick.
  3. Place dough sheets on a vegetable oil-sprayed cookie sheet. Cut dough into thin strips about 1/2 inch apart along the width of the pan. Repeat this process with the remaining dough portion.
  4. Bake for 30 minutes.

Read more: http://www.food.com/recipe/healthy-italian-breadsticks-or-pizza-crust-252423#ixzz1EAe5vIbS

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